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thai chai-yo

233 9th Ave, New York, NY 10001 (b/w 24th & 25th St)

Hours:: 11:30am - 10:30pm

Delivery Hours:: 11:30am - 10:30pm
Delivery Area:: 15th and 33rd; 5th and West Side Highway
Delivery Minimum:: $10.00

Accepted Cards:

Appetizers

Spring Roll
Fried vegetarian rolls served with sweet chili sauce
$3.95
Chicken Satay
Marinated chicken grilled on skewers; served with cucumber salad and peanut sauce
$4.95
Chicken Shu Mai
Steamed ground chicken, shrimp and mushrooms wrapped n wonton skin with sweet garlic soy sauce.
$4.95
Vegetable Dumpling
Steamed vegetable dumplings with sweet soy sauce.
$3.95
Fresh Summer Roll
Shrimp, vermicelli, green leaf lettuce, cucumber and mint wrapped in rice paper with peanut tamarind dipping sauce.
$4.95
Grilled Eggplant
Grilled eggplant with sweet chili paste.
$5.95
Curry Puff
Chicken, potatoes and onions in puff pastry; served with cucumber salad.
$4.95
Duck Roll
Roasted duck, scallion, cucumber and hoisin sauce wrapped in a pancake.
$5.95
Mushroom Tempura
Mixed mushrooms deep-fried with sweet chili sauce.
$6.95
Fried Calamari
Crispy calamari with sweet chili sauce.
$5.95
Edamame
Green beans
$3.95
Fresh & Plantain Chips
Strips of tilapia filet hand battered then deep-fried; served with plantain chips and TCY’S special hot sauce.
$6.95
Fried Tofu
Fried fresh tofu with sweet chili sauce and ground peanuts.
$4.95

Lunch Specials

Pad Thai
Rice stick noodles sauteed with egg, bean curd, bean sprouts, scallion and peanuts in tamarind sauce
$7.95
Drunken Noodles (Pad Kee Mao)
Flat rice noodles with egg, vegetables and fresh basil in a spicy chili garlic soy bean sauce.
$7.95
Pad See-Ew
Fresh rice noodles, egg and vegetables in a sweet soy bean sauce.
$7.95
Crispy Egg Noodles
Vegetables in brown gravy sauce.
$7.95
Fried Rice
With vegetables, carrots, onions, tomatoes, scallion and egg.
$7.95
Cashew
Sauteed onions, bell peppers, mushrooms, scallion and cashew nuts in a chili paste.
$7.95
Spicy Basil (Pad Gra Pow)
Stir-fried with onions, chili, string beans and fresh basil
$7.95
Garlic Pepper
Seasoned with garlic, pepper and oyster sauce.
$7.95
King Rama
Special peanut sauce and American broccoli.
$7.95
Ginger
Sauteed ginger, onions and mushrooms in a black bean sauce.
$7.95
Massamun Curry
Brown coconut curry with potatoes, onions, avocado, cashew nuts, cinnamon and cumin.
$7.95
Panang Curry
Red curry with cumin, chili, string beans, bell peppers and kaffir leave leaves.
$7.95
Red Curry or Green Curry
With bamboo shoots, string beans, chili, basil and kaffir lime leaves
$7.95
Green Curry Noodles
With bamboo shoots, string beans, chili, basil and kaffir lime leaves
$7.95
Duck Broth
With noodles, roast duck, bean sprouts, scallion and bok choy.
$8.95
Roast Duck Over Rice
A Bangkok spush-car specialty; served with TCY's gravy sauce, pickled ginger and cucumber
$9.95
Char-Grilled Moo Yang
Grilled marinated pork; served with spicy jim-jaew sauce, som-thum (papaya salad) and sticky rice
$8.95

Salads

Green Papaya Salad
Green papaya, tomatoes, string beans, garlic and peanuts n a spicy lime vinaigrette; served with sticky rice.
$6.95
Mango Salad
Mango with shrimp, avocado, red onions and ground peanuts in a sweet lime dressing with cashew nuts; served with sticky rice.
$8.95
Shrimp Salad
Grilled shrimp with red onions, lemongrass and fresh herbs in a spicy hot and sour dressing over mixed greens.
$9.95
Beef Salad
Grilled beef with red onions, cucumbers, tomatoes, roasted rice and fresh herbs in a spicy lime dressing over mixed greens.
$9.95
Thai Salad
Iceberg lettuce, cucumbers, dried bean curd, tomatoes, bean sprouts and boiled egg served with peanut dressing.
$4.95
Duck Salad
Crispy duck with red onions, scallion, cilantro, ground peanuts, cashew nuts and pineapple chunks in a spicy lime dressing over mixed greens.
$9.95
Calamari Salad
Hot & Spicy Crispy fried calamari with red onions, lemon grass and fresh herbs in a spicy hot and sour dressing.
$8.95

Soups

Tom Yum Soup
Mushrooms in a spicy sweet and sour broth
$3.95
Tom Ka Soup
Coconut soup with lime juice, lemongrass, galanga mushrooms and kaffir lime leaves.
$3.95

Noodles

Pad Thai
Rice stick noodles sauteed with egg, bean curd, peanuts, scallion and bean sprouts in tamarind sauce.
$8.95
Pad Thai Woon Sen
Glass noodles sauteed with bean curd, egg, bean sprouts, scallion and crushed peanuts.
$8.95
Drunken Noodles (Pad Kee Mao)
Sauteed flat rice noodles with egg and fresh basil leaves in a spicy chili garlic soy sauce.
$8.95
Crispy Egg Noodles
Mixed vegetables in brown gravy sauce over crispy egg noodles.
$8.95
Pad See-Ew
Sauteed Chinese broccoli with flat noodles and egg in sweet yellow bean sauce
$8.95
Green Curry Noodles
Somen noodles with string beans, eggplant, bamboo shoots, chili pepper and fresh basil in a green curry coconut sauce.
$8.95
Yellow Curry Noodles
Egg noodles with red onions, bean sprouts and bok choy in a yellow curry coconut sauce.
$8.95
Tom Yum Noodle Soup
With bean sprouts and peanuts in a homemade sweet and sour soup.
$8.95
Chicken Noodle Soup
Sliced boneless roasted chicken with bean sprouts and greens in a light chicken broth.
$8.95
Jap Chae
Korean marinated beef sauteed with vegetables, glass noodles and soy sauce.
$8.95
Duck Broth
With noodles and roast duck.
$9.95

Vegetarian Dishes

Vegetarian Duck
Sauteed with your choice of sauce.
$9.95
Mixed Vegetables
Sauteed assorted vegetables in a special house sauce.
$7.95
Eggplant Basil
Sauteed eggplant with chili, onions and fresh basil.
$7.95
Grilled Tofu Steak
Hot & Spicy Grilled marinated tofu steak (2) topped with chili garlic sauce.
$8.95
Grilled Tofu Mushroom Medley
Grilled tofu and portabella mushrooms topped with teriyaki sauce
$8.95

Fried Rice

Thai Fried Rice
Fried rice with egg, onions, carrots, tomatoes and scallion in a light soy sauce.
$8.95
Basil Fried Rice
Fried rice with egg, peppers, onions, basil and chili in a spicy garlic soy sauce.
$8.95
Pineapple Fried Rice
Fried rice with Hawaiian pineapple chunks, onions, scallion, carrots, egg and cashew nuts.
$8.95

Duck

Lemongrass Duck
Crispy duck in lemongrass sauce.
$14.95
Duck Tamarind
Crispy half boneless duck with tamarind sauce.
$14.95
Honey Duck
Rispy duck topped with honey sauce and almonds.
$14.95

Curry

Red Curry
With bamboo shoots, string beans, chili, basil and kaffir lime leaves.
$8.95
Green Curry
With bamboo shoots, eggplant, string beans, chili, basil and kaffir lime leaves.
$8.95
Panang Curry
Red curry with cumin, chili, string beans and kaffir lime leaves.
$8.95
Massamun Curry
Brown coconut curry with potatoes, onions, cashew nuts, avocado, cinnamon & cumin.
$8.95

Fish & Seafood

Jumbo Shrimp Rard Prik
Deep-fried shrimp topped with a spicy sweet and sour sauce.
$12.95
Shrimp with Clear Noodles
Steamed shrimp and glass noodles with mushrooms and scallion with garlic ginger soy sauce in a clay pot.
$11.95
Thai Shrimp Garlic
Deep-fried and topped w. roasted garlic.
$11.95
Whole Fried Fish (Red Snapper)
Crispy whole fish topped with your choice of sauce.
$17.95
Filet Fish (Tilapia/Salmon)
Topped with your choice of sauce.
$14.95
Triple Lime Fish
Steamed fresh filet topped with garlic, chili and lime juice, served on a bed of seasonal vegetables; a superb mingling of sweet, sour and spicy flavors.
$14.95

Entrees

Cashew Nuts
Sauteed with dried chili, onions, bell peppers, mushrooms, scallion and cashew nuts in a light soy sauce.
$8.95
Pad Fresh Basil (Pad Gra Prow)
Sauteed fresh basil, chili and garlic with string beans, onions, bell peppers and hot peppers.
$8.95
Pad Ped
Sauteed red chili paste, kaffir lime leaves and basil with bamboo shoots and string beans.
$8.95
Pad Ginger
Sauteed in black bean sauce with ginger, mushrooms, onions, scallion and bell peppers.
$8.95
Pad Prik Khing
Sauteed in a prik khing chili paste and Thai spices with kaffir lime leaves, string beans and bell peppers.
$8.95
Pad Garlic
Sauteed roasted garlic, carrots and scallion; served on a bed of fresh lettuce.
$8.95
Sweet & Sour
Thai-style sauteed dish with pineapple chunks, cucumbers, tomatoes, onions, bell peppers and scallion in a house special sauce.
$8.95
Rama Dish
Sauteed special house peanut sauce; served on a bed of steamed vegetables.
$8.95
Mixed Vegetables (Sauteed or Steamed)
Mixed vegetables with garlic oyster sauce
$8.95
Grilled Lemongrass Chicken
Marinated with lemongrass; served w. papaya salad & sticky rice
$9.95
Bul Go Gui
Korean marinated beef with soy sauce, sesame, onions & kimchi
$9.95
Char-Grilled Moo Yang
Grilled marinated pork; served with spicy jim-jaew sauce,som-thum (payapa salad) and sticky rice
$9.95
Grilled Pork Chop (Lemongrass Pork)
Marinated with lemongrass; served w. papaya salad & sticky rice
$9.95
Grilled Sirloin Steak (Lemongrass Beef)
Grilled sirloin of beef; served with papaya salad and sticky rice
$10.95
Chicken Gai Yang
Grilled marinated tender chicken (bone in) with Thai herbs;served with sticky rice and papaya salad
$10.95

Desserts

Fried Honey Banana
With ice cream
$5.50
Fried Vanilla Ice Cream
With raspberry sauce.
$5.50
Ice Cream
Green tea, vanilla or coconut
$4.00
Sweet Sticky Rice
With ice cream
$5.50
Mango
With sweet sticky rice (seasonal)
$5.95

Side Dishes

Drinks

Hot

Coffee
$2.00
Cup Of Tea
$2.00

Chef's Suggestions

Goong Ma-Nam Satay
Two skewers of jumbo shrimp grilled to perfection, served with steamed broccoli, cucumber chutney and peanut sauce
$9.95
Yum Woon-Sen Seafood
A popular choice for the health-concious; clear vermicelli noodles and mixed seafood with red onions, bell peppers, dried chili peppers, scallion and cilantro tossed in spicy lime vinaigrette on a bed of iceberg lettuce
$11.95
Mango Fish
Crispy tilapia filet served with mango salad; slivers of green mango, avicadies, red onions, cashew nuts and ground peanuts tossed in a sweet lime dressing
$14.95
Sesame Crusted Salmon
Pan-seared salmon topped with homemade sesame sauce; served on a bed of mixed vegetables
$15.95

thai chai-yo

Appetizers

Lunch Specials

Salads

Soups

Noodles

Vegetarian Dishes

Fried Rice

Duck

Curry

Fish & Seafood

Entrees

Desserts

Side Dishes

Drinks

Hot

Chef's Suggestions

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